Throughout the expedition, future encounters between the Native Americans and conquistadors were heavily influenced by the personalities of the individuals and past experiences the Native Americans faced. https://www.quakeroats.com/products/hot-cereals/instant-oatmeal/strawberries-and-cream. The Aztecs successfully did so until Cortes retaliated to capture a native land. Oh well, so much for saving a buck or two. This talent behind San Francisco's famed Atelier Crenn and recent "MasterChef: Legends" judge laid bare the differences she sees between the two cultures' cuisines that range between how chefs handle recipes, all the way to how citizens of each country prefer to enjoy their food. Fat and carbs aren't thought of as negatively in France as they are in many American diets. Thus, Christopher Columbus and Hernan Cortes had various ways of the indigenous people. Author Pamela Druckerman in her recent Wall Street Journal article, " Why French Parents are Superior " speaks of the American style of parenting as "anything goes" or "n'importe . Keep it up and well be able to make big improvements in the food we buy. Lots of ramblers, walkers, kids in usa are bored too! Two men by the name of Narvaez and Cabeza de Vaca set sail to thwart the untrustworthy Cortez who, behind the backs of Narvaez and Cabeza de Vaca, sailed to the New World with half of Narvaezs crew in search of treasures. Even Eugne Delacroixs famous Marianne leading a revolution is both the nations calling card and a paragon of the true French woman: accessorized, political, passionate and topless. The French folk hero and Catholic saint Joan of Arc has been iconic on both sides of the Atlantic for centuries. This clearly isnt a wise approach is it? By law they DO have to state what is in ALL foods. French and American cultures are two of the most influential and widely studied cultures in the world. She has served as a book columnist since 2008 and is a member of the National Book Critics Circle. Eating meals is also considered a full time activity, and is not something you do while scrolling through Facebook or finishing a last-minute homework assignment. Although artificial dyes are common in America, that doesnt make them okay to eat. The French are notorious for their butter-clad, flour-filled meals, but they seldom feel the adverse side effect of a high-fat, high-carbohydrate diet like we do in the United States. French and American culture might have much in common, but some notable similarities define each country, with one being food. To some Ive met apparently eating Chinese is going to a Chinese buffet or having a processed supposedly Chinese/Asian style frozen dinner (in a box by Nestle) or for Mexican night a box of frozen tacos or taquitos, etc. The French diet, however, is focused primarily on unprocessed foods prepared at home. The UK and Europe have their own compromised industries. The French have a knack for finding the joy in slow-prepared meals because they are not only more nutritious as opposed to their fast-food counter parts, but the food tastes exponentially better. 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By contrast, The Week reports that only 14 percent of French adults are obese. Sad, in their late 40s According to the U.S. Embassy and Consulates in France, Frenchmen fought alongside U.S. soldiers when the American colonies battled for independence from British rule in the 1770s. Food and pharma happen to be incredibly corrupt in the US. Required fields are marked *. They have no school on Wednesday every week. Instead it's all about smaller, but still filling, meals of meat, vegetables, cheese, and bread. The prices of eating these processed foods are not worth the pay. Please upgrade your browser. We visited several states and it seems like many of the surrounding cities we been to almost all had a McDonalds and the rest of the restaurants were mostly junk food places. Here are six of those differences: 1. Execution Clise sees a fundamental difference between U.S. and French decision-making: Americans tend to focus on execution, whereas the French are more likely to emphasize the deliberative process, she says. ketchup is a sauce so you get what you get. Such an extraordinary event, future voyages were sent off to explore the rest of the New World by Spanish, French, and English ships and explorers. Due to this, it is easy to compare and contrast the Tainos, who have the dubious distinction of being the first to come in contact with the white man during the Age of Discovery. Its interesting to note all the differences when comparing the French perception of food to that of Americas. And furthermore, regarding sugars specifically, they are added because of the addictive nature of sweeteners and the more they get the ever-more obese and diabetes-bound population hooked on sugar, the more they can produce and sell. Your email address will not be published. By adding your email you agree to get updates about Spoon University Healthier. While many Americans spend copious amounts of time and money looking for next low-fat diet trend, the French are laughing on the other side of the Atlantic while they enjoy a healthy portion of rib-eye steak. Lunch is considered the main meal in France, and it usually entails a 3-4 course meal with copious amounts of fresh produce. It is a naturally occurring salt that actually helps the body control sodium levels in the blood. That could stem from how many French people have their own vegetable gardens, go to the market every morning, and eat meals that are so colorful, you could probably hang it on a wall (although its not advised to do so). I just returned from spending several years living in Australia. Come on, we all know homemade chicken soup is way better than the canned version, right? Many think of French food as more intricate than American food due to the region's reliance on fine technique and staple sauces, such as the ones Julia Child popularized in her day (via Kitchen Stories). That kind of behavior is kept to a minimum in France. Hernan Cortes had a different view of the indigenous people he made his voyage with. Many American bakeries have learned the secret of the baguette, however, which is considered the true French bread and an emblem of French culture. Helen Buxton/ Shutterstock I dont see any mention of the fact that the rules around labeling vary: https://www.daymarksafety.com/news/some-fundamental-differences-between-food-labeling-in-the-us-and-europe/. For example, both France and the US prohibit selling cigarettes to minors. Amen! Each encounter was by a different explorer and were twenty-seven years apart, as well as many miles apart. At first glance the ingredients in Frosted Flakes in the U.S. and U.K. look nearly identical. Despite the fact that they are not, in fact, French, fries are still very popular today in France, where they are called pommes frites. Heck, I even know people who eat at 5:00 pm. Other than the fact of how unhealthy this is, it alsodoes your a lot of damage to your body. Dont kid yourselves, most of europes food is no better than here and you can buy the same terrible or great food in both places. Similar to French fries, potato cuts may come in the form of little wedges, hunks, or even blocks. Copyright document.write(new Date().getFullYear()) Her Campus Media LLC. Mealtime is a social event enjoyed in the company of friends and family. Thanks for the info Tony! The closest counterpart they have is a product called Oat So Simple that has REAL strawberries in itlight years ahead of the popular U.S. version made with artificial dyes and artificial flavors. Very large overweight people there. Americans might love french fries and other imports, but when it comes down to cooking culture overall,Dominique Crenn believes the two countries differ markedly (via Foodsided). There is no sense of belief that there was any evidence of animosity between Columbus and Cortes people. Many of the families I know (including my own) here usually make home cooked meals, we check out restaurants and their ingredients before going (and going out to a restaurant is a occasional treat), making juice/smoothies at home for the sweet fix from real fruits. All of us would most likely live a lot longer. The primary problem the explorers faced was with the current inhabitants of the lands they wanted to conquer, especially with the cultural differences between populations. Another major difference between how Christmas tends to be observed in France vs. traditions in North America lies in the timing of the main celebrations. Americans may consume more alcohol per day than the French, but it's done in a different way. America: Americans are super friendly and outgoing. In this story from NPR, the author explains how many French parents entice their children to try all types of foods, while her own American-raised daughter wouldnt eat anything other than white bread or pasta. These people were at war with other inhabitants and carried their wounds made from people that came from various islands who wanted to make them their prisoners. Start Cooking! Find out what to buy and where at the top grocery stores near you, Take a peek inside my new cookbook, Food Babe Kitchen (Watch this video as I flip through the whole book), america, american, Artificial Colors, Artificial Dyes, banned, Banned ingredients, book, Brominated Vegetable Oil, doritos, Europe, fda, Feeding You Lies, french fries, fries, gatorade, gmo, Heinz, heinz ketchup, ingredients, instant oats, ketchup, Kraft, mcdonalds, mountain dew, non-gmo, oatmeal, Oats, precautionary principle, Quaker, strawberries and cream, u.k., u.s., uk, united kingdom. packaged food than fresh food. UK doritos have MSG a potent neurotoxin . My daughter moved to Mass from california/ hawaii 2001 with boyfriend from there. The first meeting of the Spaniards and the Indians was shown differently in all three of the movies. But they are more expensive? In Europe nearly nobody walks around with candy, soda, junk food. Growing up just outside of Paris, she inherited a love of fine dining from her adoptive parents (via StarChefs). The Spanish killed tens of thousands out of population and the ones who did survive the Spanish ended up chopping off their hands if they did not provide their allotment.3 At the end the Spanish wiped out the islands either by killing the people or they left to surrounding countries. I miss all the petitions that you used to do that inspired big changes. Theyve somehow figured out how to cook their fries without all these extra ingredients overseas, so why not here? My foods have one ingredient ie: organic lettuce, organic steak, organic garlic etc. Thank you Jesus for letting us have the opportunity to live a fun life. is actually a lighter meal of bread and some kind of spread like butter, honey, or jam. Uk lots more to do!!!!! Any threat to this infrastructure (which includes affordable health care and up to six weeks of paid vacation for everyone, irrespective of rank) sends millions to the streets with the same fury as Marianne, because these social benefits that support quality of life (and a sexy one, at that) are considered basic human rights, not luxuries. Adults can have an aperitif, which is served an hour before dinner to open ones appetite, and finally a dner (dinner) to finish the day. The evidence of this runs the gamut from fast food places to boxed cake mix to cereal to candy and even oatmeal you cant escape it. The French are serious about eating, and it clearly shows through the amount of time they spend just doing it. That includes feet, liver, stomach, tongue, pancreas, intestines, and yes, even testicles. Eating alone in France can be a big no-no. French children dont have their own menus when they go to restaurants. Just like the same box of cereal in the UK is more expensive. That includes feet, liver, stomach, tongue, pancreas, intestines, and yes, even testicles. In particular, France has long been looked to for diet inspiration due to the misconception that, . Not totally true about Europeans not being overweight! You could say that communication is more informal, whereas the French are more formal. Many French children are also introduced to the kitchen at an early age, learning how to make many dishes and desserts like a pro. In this essay, we will compare and contrast the art, music, and customs of French and American cultures to better . Sure, France has fast food restaurants like McDonalds, but most French food takes pride in is slowness. Why they want to kill off the Americans is beyond me other then the evil is more here in America these days! Ifa company can get away with using cheaper ingredients, they will. Traditionally in France, as well as England, Spain, Germany and other countries, it was a way to put stale bread to good use. Are the French losing their je ne sais quoi? Where I live in the US, the same size box of pasta is over $1. We love food Babe! I am so happy common sence is is coming back! Due to unexpected discoveries and evidence that say otherwise, many scholars now question and argue about their time in the Americas before Columbus. However, the journey would prove to be treacherous as the conquistadors would have to encounter hostile Native Americans and strange terrain they have never seen before. in France, but unlike America, it's less about binge drinking and more about a cultural experience. Lunch in France is like the dinner in America its a pretty big deal. They have a half day of school on Saturday. They make their iconic french fries in the U.K. with a few simple ingredients: potatoes, oil, dextrose, saltbut in the U.S theyre made with natural beef flavor and sodium acid pyrophosphate, and are fried in oil laced with the anti-foaming agent dimethylpolysiloxane the main ingredient in silly putty (1). When you compare French and American school lunches, it is quite apparent why childhood obesity rates are growing in the US. "The French have a different approach to food," Crenn said. Oil, gas, and petrochemical companies make fabulous profit off all that plastic packaging that would not be possible if the food was packaged more responsibly. In the United States, beer is the most common alcoholic beverage of choice, and it is rarely consumed as part of a sit-down meal. Americans may consume more alcohol per day than the French, but it's done in a different way. Many of the additives are lab created at the major chemical factories as well as the fertilizers and pesticides sprayed on our crops. People in comments, remember these comparisons arent about nationalism bs. Throughout the chapter, it explains the difficulties that the spanish explorers faced when attempting to conquer new lands. They both had the ultimate idea of having a republican government in which the natural rights of man, equality, and justice were strongly . France and America share a long-lived and unique connection. That kind of. On his trip when he arrived in Hispaniola the Taino people living on the island welcomed and were gentle with him and his men. Stews boiled for hours, wine andcheese aged for year, you name it. It's also common for Americans to speak loudly even to just chat with a friend. seriously? The movies will also be evaluated in how they portray the Native American culture, including clothing, housing, and language. Cultural differences between US and France Dinner is Served Much Later. I dont know about you, but I wouldnt mind spending most of my day eating like this! They had no way of protecting themselves. per day than the French, but it's done in a different way. The French set out time to eat up to six times a day, each meal time with a special name and purpose. MSG is classed as an excitotoxin. She mentions how French parents always say, You dont have to eat it all, just taste it. And voila, their children have become some of the most ethically diverse eaters in the world. food, and diseases between the two groups shaped history for the next five hundred years. Average train speed here is 65 mph! French are often perceived as rude and arrogant. Together we will get these companies to get rid of the bad ingredients in the food. They pay way more for their food. What are the language similarities between English and French? Why dont American manufacturers realise that the products might be harmful? In the 16th century Spaniards Herman Cortes and Christopher Columbus set out on endeavoring journeys in search of new worlds. Contrast that with 47% of Americans, which is a huge difference. Though most historians agree that the American Revolution influenced the French Revolution, which lasted from 1789-1799, some scholars debate the significance and extent of its impact. The truth, however, is that the French diet and lifestyle does lend itself to a lower obesity rate than America. While Heinz makes a Simply Heinz version of ketchup in the U.S. (still with natural flavors but a cleaner ingredient list), why dont they just make this their regular ketchup? This is roughly 55cents US. French and American food policies or the political and policy processes in France and the U.S. with respect to food policy.4 Though clearly there are significant cultural differences between the two countries that affect people's attitudes toward food, the policy landscapes 2023 SheMedia, LLC. They get their exercise outside with running, swimming, and walking more often than they drive. Congratulations on the fabulous book and its great success! He was a Christian who thought it immoral to poison people in order to make more money. When Columbus left the island he left forty of his men and those men raped and fought the Tainos after they helped them out.2 On his second trip Columbus set up a permanent colony and again his men raped, stole gold ornaments and food that provoked war with the Tainos. A lot of these examples are only longer because they further delineate which spices or flavorings are used, or say high fructose corn syrup instead of sugar, or list what ingredients comprise other ingredients. The French eat a myriad of chocolate, bread, and even foie gras. Well yes because the ingredients cost more. as well as other partner offers and accept our, Americans seem to have a fascination with. In America we're told breakfast is the most important meal of the day, so we often make it a heavy meal of meat, cheese, and potatoes. Thats why Americans cant loose weight and Europeans are never as FAT as sooooo many Americans!!!! The US is in bed with the Petrochemical industry. This usually means skipping a few meals and over-eating at the next best chance. So, we can tell the two apart based on how they were prepared. Look what happened to Kraft Mac & Cheese! I will only buy fresh food. Companies like Kraft-Heinz, Kelloggs, PepsiCo, and Quaker sell safer, better products oversees while making inferior versions to sell to Americans. I think hed be happy with the UK version, I doubt that he would be very happy with the US version. Another study revealed that Americans eat 31% more packaged food than fresh food. You might assume that the French have to spend all their time in the gym working off those heavy meals, but you'd be wrong. Very GOOD article!!!! Such as a frozen pizza in the oven, mini pizza rolls in the microwave, those telly (TV) dinners or egg sandwiches in the microwave, a box of mac and cheese, a can/jar of tomato sauce for pasta, cookies in a bag/package/box, giant bags of chips/crisps, juices in big plastic bottles in shops, frozen cakes/pies, or sweets like cupcakes, muffins, brownies in the shops, etc. This is what set me down the path of advocating for change in the food system and Ive never looked back. However, they consume alcohol with meals, and they favor taste over amount, with glasses being only partly filled. That is what both colonial America, and France did. This page should be read by all those in the UK who promote US foodstuff over the European, and then they get force fed the US version. The main differences revolved around how their weapons were made, what constituted housing for each group. Id compare them with the same brand of American products side-by-side and saw completely different ingredient lists. Top editors give you the stories you want delivered right to your inbox each weekday. During this time, the two countries were ruled by absolute monarchs, which had subjected people to oppressive rules, which . Each explorer had quite the experience within the New World and interactions with the natives but they were not quite the same. While only 10 percent of all American children and teens meet their recommended daily intake of fruits and vegetables, over 40 percent of their French counterparts consume adequate amounts of produce regularly, reports Karen Le Billon, author of "French Kids Eat Everything." This articles reader would be, Cortes and Columbus Views on the Indigenous People During the Age of Exploration, Christopher Columbus and Hernando Cortes are two of the most recorded encounters of Native Americans. At daycares, there arecheese courses for the kids with new cheeses everyday to tantalize their little taste buds. Americans might love french fries and other imports, but when it comes down to cooking culture overall, Dominique Crenn believes the two countries differ markedly (via Foodsided ). Thanks for this ingredient list comparison. France and the United States have been feeding off of one another since the French Revolution, and the French woman has been an icon ever since Joan of Arc marched into battle in chic,. SheKnows is a part of Penske Media Corporation. The fact that the companies are also using Americans like lab rats to see if their food is dangerous or not is disgraceful and disappointing. It would really be great if you one time did a petition abut the McDonalds fries in the US and/or the Mountain Dew. Dessert, which they do consume most nights. Is there a place or website that anyone knows of where an American can buy the superior version of these goods? In the U.S. Quaker mimics the look and taste of real strawberries by using Flavored and Colored Fruit Pieces comprised of dehydrated apples, artificial strawberry flavor, citric acid, and the artificial dye Red 40. But just how French are they, anyway? Read all the labels. In Your Holy Name Jesus! Given that the US is one of the most unhealthy countries in the world, it makes sense that we often look abroad for tips on how to eat better. the UK versions are not available in the US. Overall, there were many similarities between the American and French Revolutions. Try swapping out your fatty favorites for bettersubstitutes, like adding avocado onto your toast instead of butter. They key is moderation. They get their exercise outside with. In Mareille Guillanos book,French Women Dont Get Fat: The Secret of Eating for Pleasure,she unravels many of the myths and secrets pertaining to this countrys particular diet patterns and lifestyle. I continued to eat only fairly healthy, but in general, I just felt better. During the 15th, 16th, and 17th centuries, the Europeans decided to embark on many journeys that would change their way of life forever. And I forgot to add, human morality and decency can be found among Jews (and Muslins and Buddhists and Hindus) too. Yes, we were at one time until greedy executives and politicians have made us a nation of sick, gullible sheep. Love you, dont become one of those karens. In the narratives, Letter of Discovery by Christopher Columbus and Castaways by Alvar Nez Cabeza de Vaca, they exemplified the overall environment of the New World. These two revolutions had many similarities and differences. Eclairs, mousse, and macarons are all popular French treats, but the French don't typically have them for dessert. There is a simpler explanation as to why US foods contain so many unnecessary, and usually harmful, (notably sugars and junk sugars like HFCS). Meanwhile in the U.K. Quaker doesnt even attempt to sell that garbage and doesnt make any products like this. They're woven into the socio-cultural fabric of both countries that shapes us from birth. For the time of Columbuss subsequent visits to the new world, native culture has. solvents among other industrial processes. It does not remove additives from our food supply until they have been proven dangerous which can take a very long time and a lot of red tape. , is actually a light serving of fruit. While the difference between the two may be partly a result of genetics or cultural attitudes towards food, obesity specialist Dr. Jean Marc Catheline contends that the French -- like many of their Mediterranean neighbors -- traditionally follow a diet that stresses eating habits that would be healthy for everyone. In America we're told breakfast is the most important meal of the day, so we often make it a heavy meal of meat, cheese, and potatoes. Every state almost! I live in the UK- born in Isle of Man. The settlement patterns, along with the attitudes of the American Indians that were encountered with by the Spanish, French and English exploration, can be compared and contrasted through the goals of these nations culturally and socially, and even through the opportunity for economic growth . . enfant terrible "terrible child". They are too and there is still way too much garbage in their food too. There is absolutely nothing wrong with MSG. It seems as if the recommended serving sizes listed on many foods are just that:recommended. Flavorings can be a whole host of unnatural chemicals. Thank you so much for your commitment and diligence! France was also one of the first countries to recognize the new nation of America as free and independent from the British crown. For instance, John Locke, an English philosopher introduced the idea of "natural rights". Because eating is such a social activity, time is needed to chill and dine, and we think its a pretty good idea. That email doesn't look right. Its not that the French love to eat foods high in fat (which they do), its more about the kind of fat they ingest. The US and French elections have a whole host of truly frightening similarities -- and high stakes -- that are worth examining before voters from Normandy to the Pyrenees head to the polls on . The writer Michle Fitoussi hit the nail on the head when she said that her compatriots have a keen sense of the brevity of time and the immediacy of pleasure. In other words, the French still exalt the senses and prefer having a life over making a living and lucky for them, their infrastructure of social benefits lets everyone do just that. I actually felt like I was eating more, but looking back, while the volume might have been more, the calories were a lot less. It's normal to. Great Britain may have less strict reporting requirements for food packaging. Dont think about anything other than how lucky you are to be around such amazing people and equally as amazing food. They certainly are not as safe as beta carotene. excellent fruit & vegetables grown right here. The evidence of this runs the gamut from fast food places to boxed cake mix to cereal to candy and even oatmeal you can't escape it.